Everyone needs a bit of Burmese chilli love in their life.
For your heat seeking desire, we have three different flavour chilli jars.
You won’t get the real taste of burn unless you try all of them.
The Original
Shiitake & Peanuts
Shrimps & Fish Sauce
Rice Over Everything Chilli Jar Set
Special Sar Htaung
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Our Products
The Original Burmese chilli jar is packed with full of rich flavours that you can use daily as a condiment or to add more flavour and a kick to your dishes. Great for marinating, drizzle on your noodle, rice and pasta dishes or even on pizza. I love putting it on my cheese on toast or as a dipping sauce for my dumplings!
Shiitake And Peanut chilli jar has crunchy and nutty texture with that beautiful smell and taste of shiitake mushrooms. It can be used as a sauce for your main dishes — i.e., stir-fries (meat, vegetables or tofu), adding it in your fried noodles or rice. Perfect for vegetarian dishes.
Dried Shrimps and Fish Sauce chilli jar is a traditional Burmese condiment and side dish that goes perfectly well with a hot bowl of rice! This can also be used as a dip. I love it with a bowl of plain rice and sunny side up fried eggs.
